I adore chicken salad and it is definitely having its moment right now! I’ve tried many recipes over the years and the time has come for me to officially share MY recipe with you! Very easy to make! I’ve included variations, and additional ingredients that you can add to make it your own favorite! Serve on your bread of choice or over salad greens! ENJOY! :) CAFE CHICKEN SALAD Serves 4-6 2 lbs. skinless/boneless chicken breasts (see notes below on how to poach) 1 cup may

You are going to love these!! Protein Packed & easy to make! Makes 4 bagels 1-⅓ cup gluten free baking flour (see notes below) 1 16oz. container cottage cheese, blended 2 tsp. baking powder 1 tsp. Kosher salt 1 egg, beaten Toppings of choice (sesame seeds, everything bagel seasoning, finely shredded asiago cheese, or poppy seeds) Heat oven to 375 degrees In a large bowl, blend the cottage cheese until smooth and no lumps remain. You can do this with a stick blender (immers

Quick and easy AND delicious coffee creamer!

Custard & Banana base: 2 cups half & half light cream 1 cup whole milk 2 eggs ¾ cup white sugar ½ cup cornstarch (see notes below) ¼...

A one-pot wonder that you will want to make & eat on repeat! Serves 6 as side dish 1-½ pounds fresh raw Brussels Sprouts (see notes...

Slightly sweet and oh so good! 2 cups Half & Half creamer 3 - 4 tablespoons pure Maple Syrup 1 teaspoon Vanilla extract 1/4 tsp. Ground...